How to identify “keede” in rice or grains: Prevention and hacks to remove them you must try |
“Chawal keede”, or rice weevils, are tiny, dark brown to reddish-black insects that infest stored grains like rice, atta, and dal. They are a common headache plaguing the Indian kitchen and can cause digestive problems if eaten. They live and breed inside the grains, feeding on them from within. You may notice tiny white larvae…
