1 cup pineapple (chopped into small cubes) ½ cup curd (thick, whisked) 2 tbsp Quaker Oats (powdered) ¼ tsp turmeric powder Salt – as per taste ½ cup grated coconut 1 green chilli ½ tsp mustard seeds ¼ tsp cumin seeds 1 tsp coconut oil (Optional – for greasing) ½ tsp mustard seeds 1 dried red chilli 1 sprig curry leaves